Sombrero Mexican Food - Tex-Mex Franchises - Food & Restaurant Business

Cater to the Demand for Healthy, Freshly-Prepared Meals- Benefit from Owning a Restaurant that Features Multiple Potential Revenue Streams

Sombrero Mexican Food is a quick service restaurant franchise. For more than 25 years, Sombrero Mexican Food has been serving fresh, authentic, San Diego-style Mexican dishes in a clean and welcoming environment. There are currently nearly 20 locations in Southern California and Arizona, and as we continue to expand we’re looking for motivated individuals to join us. As a Sombrero Mexican Food franchisee you’ll benefit from owning a proven, established restaurant concept. The Sombrero Mexican Food franchise opportunity features significant competitive advantages, including:

• Various business model options to suit your budget and goals- From co-branded gas station locations, to traditional stand-alone restaurants with drive-thru windows we offer a variety of business models.
• Flexible store footprint- Our flexible store footprint can accommodate various retail sites.
• Perfected, proprietary, popular recipes- Sombrero Mexican’s rich history as a family-owned and operated restaurant is evident in the authentic Mexican cuisine we serve.
• Widespread appeal- Our authentic recipes and made-to-order menu offerings attract a broad audience.
• Multiple day-parts, which translate into multiple potential revenue streams- Sombrero locations typically open early for breakfast and close late, with many locations offering 24-hour drive-thru service. In addition to serving breakfast, lunch and dinner to dine-in and take-out customers, Sombrero Mexican locations also offer catering, which provides you with an additional potential revenue stream.

Now is an Ideal Time to Own a Restaurant that Offers Sought-After Authentic, Convenient, Wholesome Meals

With health-conscious, on-the-go consumers increasingly seeking fresh, wholesome, ethnic dining options, the demand for our made-to-order menu items continues to grow. Top-quality meats, produce, cheeses, tortillas and spices are used to prepare each made-to-order menu item. In addition to our original recipes and authentic dishes, like Carne Asada fries, Chile Rellenos, Authentic Tortas and freshly made tostadas, we also offer trans-fat free meals and a “healthy dining menu” with extensive options.

Now is an opportune time to own a Sombrero Mexican Food restaurant. As a Sombrero Mexican Food franchisee you’ll be well-positioned to cater to the ongoing demand for fresh, healthy, ethnic dining options.

You’ll Leverage our Decades of Experience and Proven Business System

When you join us as a franchise owner, you’ll benefit from our 25+ years of experience. You’ll also receive a complete business system that features:

• Site selection guidelines for choosing an optimal location.
• Experienced Assistance with store design and construction.
• Utility guidelines.
• Comprehensive training that prepares you for opening your location.
• Ongoing support.