Farmer Boys

is seeking candidates for expansion.

How do I buy a Farmer Boys Franchise?

Farmer Boys restaurant franchise started in 1981 as a family business and now has expanded to allow motivated entrepreneurs the opportunity to own their own. To buy a Farmer Boys franchise, investors need a minimum cash amount of $300,000. Farmer Boys provide a comprehensive 12-week training program, covering both the business and food preparation aspects of running a Farmer Boys restaurant, ongoing support and targeted marketing for the business.

Total Investment$1,316,500 - $2,167,500
Cash Required$300,000
Business TypeFranchise
Target Market See List

Right now, the Farm-To-Table restaurant concept is hotter than a Farmer's Burger right off the grill. Since our first restaurant opened its doors in 1981, Farmer Boys has steadily grown in both geographic reach and customer popularity. From our start as a chain of eight family owned restaurants, we have built a franchise operation that today includes 72 Farmer Boys restaurants in locations across eleven California counties and in Nevada. At Farmer Boys, we are deeply committed to supporting our franchisees because we care about our reputation and your success. We?ll help you find the right location, teach you our time-honored techniques and provide ongoing assistance to help you grow your business. If you are interested in joining the Farmer Boys family we invite you to learn more about who we are and how we do business. Get to know our founders and executive team. Take the next step, and discover how Farmer Boys? franchise opportunities can contribute to your future success b

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Open Farmer Boys in any of these available states: AZ, CA, NV.

About

Join the Farm-to-Table Restaurant Trend

Right now, the Farm-To-Table restaurant concept is hotter than a Farmer’s Burger® right off the grill. We should know, we’ve been serving farm fresh food made to order for over 30 years. Today, Farmer Boys® is uniquely positioned to take advantage of this trend now and into the future. Join us. Americans are waiting to sink their teeth into Farmer Boys farm fresh food.

About Us

Since our first restaurant opened its doors in 1981, Farmer Boys has steadily grown in both geographic reach and customer popularity. From our start as a chain of eight family owned restaurants, we have built a franchise operation that today includes 72 Farmer Boys restaurants in locations across eleven California counties and in Nevada.

At Farmer Boys, we are deeply committed to supporting our franchisees because we care about our reputation and your success. We’ll help you find the right location, teach you our time-honored techniques and provide ongoing assistance to help you grow your business.

If you are interested in joining the Farmer Boys family we invite you to learn more about who we are and how we do business. Get to know our founders and executive team. Take the next step, and discover how Farmer Boys’ franchise opportunities can contribute to your future success by completing the form below.

Expert training from the Experts:

The Farmer Boys team is here to teach you, train you and guide you. We’ll provide comprehensive part and full time training, covering both the business and food preparation aspects of running a Farmer Boys restaurant. Then we’ll work with you and your employees to prepare for your restaurant’s grand opening.

Ongoing Consultation:

A consultant will make periodic visits to your location to assist you with any questions, operational concerns and ideas you might have. To keep you up-to-date on industry and franchise issues, we conduct seminars, meetings, special training events and monthly franchisee conference calls.

Advertising and Marketing:

As part of the Farmer Boys team, you will benefit from targeted advertising campaigns and promotions. We’ll also help you with local store marketing by providing strategy and materials when appropriate.

Savings and Convenience:

With Farmer Boys you will enjoy volume discounts from key equipment and food suppliers. As a group, we can buy better products at optimum prices. Most of the time, these savings will offset a significant portion of your franchise royalty fee. Plus, you’ll never have to spend valuable time haggling over the best price.

Research and Development:

Farmer Boys Food, Inc. will continue to research irresistible new menu items and other ways to enhance sales, as well as improving operational procedures.

On-call Assistance:

We are always a phone call away, ready to help you with issues great and small.

"I have been a franchisee with Farmer Boys since 2007. I started with one store in Escondido and am now working on my fifth restaurant. Farmer Boys is very dedicated to their franchisees. They work as hard for us as they do for the company restaurants. Their commitment to fresh quality food starts at the farm and continues with satisfied customers. Farmer Boys is a family restaurant and the company treats us like family." - Joseph Sadek, proud Farmer Boys Franchisee

"I’ve been a Farmer Boys franchisee since 2003. I now have 2 locations in Las Vegas and two in Southern California, with a 3rd opening soon. It’s an honor to be a part of a growing company. Farmer Boys takes great pride investing in their franchisees, food quality, training and employees. I love the unity that this company displays which contributes to our success!" - Sam Fangary, proud Farmer Boys Franchisee

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