Food & Restaurant Franchises
Explore Opportunities and Insights
Port of Subs
Port of Subs® offers a proven franchise with 50+ years of history, loyal fans, and a reputation for fresh, made-to-order sandwiches. Now entering rapid growth with sleek new designs, updated branding, and streamlined operations, it boasts competitive…
Cash Required: $150,000
Kono's Northshore
Kono’s Northshore is a new standard in delicious Hawaian cuisine, served up within a casual, fun model. Founded in 2002 in Haleiwa, Hawaii, Kono’s Northshore set out to deliver Extra Aloha Service with each and every meal we served. From the craveworthy…
Cash Required: $200,000
West Coast Sourdough
West Coast Sourdough delivers bold, crave-worthy sandwiches on fresh baked sourdough, paired with soups, salads, and a welcoming fast casual atmosphere. Built on simple ingredients, strong branding, and loyal lunchtime demand, the concept blends West Coast…
Cash Required: $100,000
Daylight Donuts
Donuts are one of the most profitable food items in the nation! In addition, the Daylight Signature Coffee and beverage program generates significant dollars to the bottom line. You do not pay a franchise percentage or even an upfront licensing fee. All the…
Cash Required: $100,000
EggBred
EggBred aims to serve as a delicious daily breakfast alternative and offers a profitable franchise model for a balanced lifestyle. Our chef-driven concept features a menu of proprietary blends of proteins, locally air-roasted coffee, custom-crafted English…
Cash Required: $80,000
Healthier4U Vending
Are you passionate about owning your own business? Are you interested in giving people the choice to eat healthy? If the answer is yes, then you have found the right partner to build you a successful healthy vending business. At Healthier4U Vending we share…





